Category: MGT 314

MGT 314 WEEK 1 Your Business Concept Considerations and Business Plan MGT 314 WEEK 1 Your Business Concept Considerations and Business Plan MGT 314 WEEK 1 Your Business Concept Considerations and Business Plan Resources: Strategic…

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MGT 314 WEEK 2 Strategic Planning Paper MGT 314 WEEK 2 Strategic Planning Paper MGT 314 WEEK 2 Strategic Planning Paper Resource: Ch. 2, pages 38-59 of Strategic Management in the Hospitality Industry. Write a…

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MGT 314 WEEK 3 Research Synopsis MGT 314 WEEK 3 Research Synopsis MGT 314 WEEK 3 Research Synopsis Read the “Empowerment in Hospitality Organizations: Customer Orientation and Organizational Support” article located in the Week 3…

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MGT 314 WEEK 3 Roles and Cost Saving in the Restaurant Industry MGT 314 WEEK 3 Roles and Cost Saving in the Restaurant Industry MGT 314 WEEK 3 Roles and Cost Saving in the Restaurant…

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MGT 314 WEEK 4 Marketing Plan MGT 314 WEEK 4 Marketing Plan MGT 314 WEEK 4 Marketing Plan Resource: Entrepreneurship: Starting & Operating a Small Business, Ch. 4 and Ch. 5. Choose a specific real-world hospitality…

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MGT 314 WEEK 4 Selecting a Product MGT 314 WEEK 4 Selecting a Product MGT 314 WEEK 4 Selecting a Product Resource: Entrepreneurship: Starting & Operating a Small Business, Ch. 4 and Ch. 5. Select…

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MGT 314 WEEK 5 Organizational Leadership MGT 314 WEEK 5 Organizational Leadership MGT 314 WEEK 5 Organizational Leadership Select a segment of the hospitality industry, and a specific type of business within that segment. Assume that…

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